Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bitter gourd chips. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
How to make Bitter Gourd Chips Recipe. To begin making the Bitter Gourd Chips recipe, wash bitter gourd and pat dry. Discard ends and cut into thin slices (the slices should neither be too thin nor thick ). No need to de seed them.
Bitter gourd chips is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Bitter gourd chips is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have bitter gourd chips using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bitter gourd chips:
- Make ready 200 gm bitter gourd
- Get as needed Oil for frying
- Make ready to taste Salt
- Take 1/2 tsp red chilli powder
- Make ready 1/4 tsp turmeric powder
- Make ready 1/2 tsp coriander powder
- Prepare 1/2 tsp dry mango powder(amchur)
The vine is grown in Africa, Asia and the Caribbean, though bitter gourd originated in India. These chips are very easy to make using an air fryer and a tasty treat for those who like bitter gourd. Bitter Gourd (Balsam Pear), known as Karela in Hindi is rich in many vitamins and minerals. It is a good source of Vitamin A, Vitamin C, calcium, magnesium, potassium, and fiber.
Steps to make Bitter gourd chips:
- Cut bitter gourd in round discs
- Marination with salt
- Heat oil in pan add discs of bitter gourd and fry till crispy golden in colour
- Take it out in bowl add dry spices red chilli powder turmeric powder coriander powder salt and amchur mix it properly
- Serve with dal rice as side dish it's diabetic friendly
Bitter Gourd (Balsam Pear), known as Karela in Hindi is rich in many vitamins and minerals. It is a good source of Vitamin A, Vitamin C, calcium, magnesium, potassium, and fiber. Crisp Karela Chips/ karela kachri - Bitter gourd is among the few vegetables which are very healthy but are disliked by most of the people. Bitter gourd is a very healthy vegetable and is popular in Asian countries. It has been used to treat diabetics,purify the blood, good for the patients suffering from piles.
So that’s going to wrap it up with this exceptional food bitter gourd chips recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
