Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bitter gourd tikki. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Find how much fibre, iron, calcium, zinc, magnesium, phosphorus, sodium, potassium, folic acid is present in Karela Tikkis, Bitter Gourd Tikki Recipe Bitter Gourd Fritters Diabetic Friendly RecipesHi Dear YouTube Buddies,Wake Up I. Though unpleasently bitter,karela tops the list of diabetic- Friendly foods.it contains "gurmain" a polypeptide that works like insulin in our body and helps to regulate blood sugar levels.combine karepa with carrots and low - fat paneer to make these surprisingly delicious tikkis. Healthy Tikki made from Bitter gourd leaves.
Bitter Gourd Tikki is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Bitter Gourd Tikki is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook bitter gourd tikki using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bitter Gourd Tikki:
- Make ready 2 bitter gourds cut and boiled
- Get 2 potatoes boiled and peeled
- Prepare 2 tbsp gram flour (besan)
- Take 1 onion chopped
- Get 1/2 tsp turmeric powder
- Make ready 1 tsp chilli powder
- Get 1 tsp cumin powder
- Prepare 1 tsp coriander powder
- Make ready To taste salt
- Make ready As needed oil for shallow frying
Divide the mixture into equal portions and shape into round, flat karela tikkis. karela recipe We recommend adding a dash to libations served in shrunken heads, volcanoes and miniature ceramic Moai. These bitters were inspired by one of the new garde of Tiki legends: Brian Miller. Add cooked lentil, tamarind paste, the cooked bitter gourd and pitlai powder (you could buy.
Instructions to make Bitter Gourd Tikki:
- Assemble all the ingredients except oil.
- Combine everything well until fully incorporated or a smooth paste is formed.
- Divide the mixture/paste to equal portions and shape them into round tikkis.
- Now heat a non-stick frying pan and sprinkle oil all over. Gently place the tikkis and shallow fry them from both sides until golden brown and crisp on a low medium heat.
- Remove them to an absorbent paper to drain excess oil and then to a plate for serving.
- Serve hot or warm along with any chutney of your choice. It can be served as a side dish with mid day meals.
These bitters were inspired by one of the new garde of Tiki legends: Brian Miller. Add cooked lentil, tamarind paste, the cooked bitter gourd and pitlai powder (you could buy. Squeeze the water from it and keep it aside. Now, combine bitter gourd, green peas, carrot, paneer, coriander, bread crumbs, dried mango powder, green chilli paste and salt in a bowl and mix it all well. This is a tasty andcrispy aloo tikki chaat Air fryer recipe. it is healthy and delicious.
So that’s going to wrap this up with this special food bitter gourd tikki recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
