Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bitter leaf soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Bitter leaf soup is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Bitter leaf soup is something which I’ve loved my entire life.
Bitterleaf Soup Bitterleaf soup is one of the most traditional soups in Nigeria. It is native to the Igbos of Eastern Nigeria and most Igbos will tell you that this is their favourite soup in the world. How to Cook Bitter Leaf Soup [Video] Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce, but something in between - a slightly soupy vegetable that is served to accompany starchy food like fufu.
To get started with this particular recipe, we must prepare a few ingredients. You can have bitter leaf soup using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bitter leaf soup:
- Make ready Bitterleaf (dry or fresh)
- Get Ginger and garlic paste
- Get Tarugu
- Make ready Tattasai
- Take Onions
- Get Curry,salt, seasonings
- Get Red oil
- Get Grounded groundnut
- Take Meat or fish
Ndolé (Bitterleaf) Soup Recipe Ndolé (or N'Dolé, or Ndole) is a hearty soup from Cameroon. Before cooking the soup, you would have to wash the bitter leaf properly to reduce the bitter taste. To get the bitterness to the barest minimum, soak for at least one hour. The first thing to do is to rinse the leaves, then scrub.
Instructions to make Bitter leaf soup:
- Cut and wash bitterleaf,wash wit salt to remove excess bitterness
- Add in ur red oil,add in ur blended tarugu, tattasai,onions,garlic,and, ginger, give it a fry till done.add water den ur seasonings, curry,meat or fish allow it to boil.
- After d water has boil add in ur grounded groundnut to thick d water den add in ur washed bitterleaf to boil wit d water cos bitter leaf is hard to cook.
- Allow it to cook until ur soup thickens
- Ur soup is ready u can eat with any swallow of ur choice or it can be taken like dat it cures lost appetite
To get the bitterness to the barest minimum, soak for at least one hour. The first thing to do is to rinse the leaves, then scrub. While scrubbing the bitter leaf, you will notice dark green foam oozing out. To process the bitter leaf: Wash the bitterleaf thoroughly with lots of water to remove sand and other particles. Leave the pot open while cooking otherwise it would bubble over.
So that is going to wrap it up for this exceptional food bitter leaf soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
