Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, stir fried bitter melon *vegan. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pre-heat a sauce pan, pour cooking oil, wait until its hot, cook onion and garlic, stir it well until the aroma comes out. Put chilies, bay leaves, galangal, and tomato in, stir it well. Sprinkle salt, sugar, and pepper, put bitter melon in, stir it until it mixes well. Pour some water in and wait until its cooked well.
Stir Fried Bitter Melon *Vegan is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Stir Fried Bitter Melon *Vegan is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have stir fried bitter melon *vegan using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stir Fried Bitter Melon *Vegan:
- Prepare 2 bitter melon (light green bitter melon is less bitter)
- Prepare 1 tomato
- Take 1/2 red onion or 5 shallots
- Make ready 3 garlic cloves
- Prepare 2 long red chili
- Prepare 4 spicy chili (optional)
- Take 1 tsp salt
- Make ready 1 tsp white sugar
- Make ready 1/2 tsp pepper
- Get 1/2 cup water
- Prepare 2 bay leaves
- Make ready 2 cms galangal
- Make ready 2 tbsp cookong oil
I picked bitter melon from my garden and decided to prepare the. Stir to coat the melon with oil. Serve the Bitter Melon Recipe as a side dish to other meals. Usually, stir-fried bitter melon goes really well with a coconut curry over rice or also with European and North American meals such as a steak and mash potato.
Steps to make Stir Fried Bitter Melon *Vegan:
- Chop onion and garlics, slice bitted melon, tomato, chilies and galangal, put aside (you can soak sliced bitter melon im salt watef for 30 mnts to 1 hour to reduce the bitter taste.
- Pre-heat a sauce pan, pour cooking oil, wait until its hot, cook onion and garlic, stir it well until the aroma comes out. Put chilies, bay leaves, galangal, and tomato in, stir it well. Sprinkle salt, sugar, and pepper, put bitter melon in, stir it until it mixes well. Pour some water in and wait until its cooked well. (When the bitter melon turns soft it means its cooked well) try the taste.
- Enjoy it with bread or steamed rice.
Serve the Bitter Melon Recipe as a side dish to other meals. Usually, stir-fried bitter melon goes really well with a coconut curry over rice or also with European and North American meals such as a steak and mash potato. Use it the way you would use other vegetables but in a smaller portion. Join me in the preparation of this Bitter melon stir fry preparation. Just a warning, this is a vegetable with an acquired taste.
So that is going to wrap this up for this special food stir fried bitter melon *vegan recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
