Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, guilt free mithai. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Guilt free Mithai is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Guilt free Mithai is something that I have loved my entire life. They are fine and they look wonderful.
Pumpkin burfi is a delicious, gluten free and healthy Indian mithai. It is simple, quick and requires no pre-preparation which makes it a perfect to enjoy on festivals and holidays. Pumpkin burfi is a perfect healthy treat, with its orange colour any one will be tempted to eat it. According to celebrity nutritionist Rujuta Diwekar, you must eat Diwali mithais, guilt-free.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook guilt free mithai using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Guilt free Mithai:
- Get 2 cups Quick Oats
- Take 1 1/2 cup Dates
- Prepare 1/2 cup mix nuts (Almonds, Walnuts, & Cashews)
- Take 1 tbsp Pumpkin seeds
- Get 1 tbsp sunflower seeds
- Get 1/2 tbsp flax seeds
- Make ready 1/2 tbsp chia seeds
- Get 1 tbsp clarified butter / Ghee
- Take 1 cup colored desiccated coconut
In this post, we'll teach you how to befriend another of your favourite dishes that have been labelled as a villain by most nutritionists - sweets. Low-cal sweets make you feel guilt-free because you are reducing the fat and the sugar content. A sugar-free sweet by itself will not prevent weight gain, but if you have a healthy lifestyle you can enjoy a few and enjoy their benefits. Innovation is the prime focus for all recipes and 'Gourmet Mithai' has become the new trend, since it not only entices the taste buds but also uses ingredients innovatively.
Steps to make Guilt free Mithai:
- To make guilt free ladoos we shall gather ingredients.
- First of dry roast oats for few minutes and cool it to room temperature. Than give them few pulse in in grinder.
- Now add nuts and seeds and again grind them all together. Furthermore add dates and grind them all well.
- Transfer this grinded mixture to a bowl and add a tbsp of ghee and mix them well. You may even add few more chopped nuts to get that extra crunch.
- Prepare ladoos out of the mixture.
- Finally coat them with colored desiccated coconut. And serve them guilt free.
A sugar-free sweet by itself will not prevent weight gain, but if you have a healthy lifestyle you can enjoy a few and enjoy their benefits. Innovation is the prime focus for all recipes and 'Gourmet Mithai' has become the new trend, since it not only entices the taste buds but also uses ingredients innovatively. As any festival comes, my body starts reminding me of my Indian mithai cravings, lol! But since I set off on this healthy path, it's harder to resist. It leaves me no choice but to experiment with flavour combinations and making those sweets guilt free.
So that’s going to wrap this up for this exceptional food guilt free mithai recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
