Vegetable poha(easy & quick recipe having lots of benefits)
Vegetable poha(easy & quick recipe having lots of benefits)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vegetable poha(easy & quick recipe having lots of benefits). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Vegetable poha(easy & quick recipe having lots of benefits) is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Vegetable poha(easy & quick recipe having lots of benefits) is something which I’ve loved my entire life. They are fine and they look fantastic.

Heat oil in a pan and shadow fry peanuts in the oil. remove them and keep aside to add later. In the same oil add in the mustard seeds. Mixed Vegetable Poha is a Maharashtrian delicacy, which is a perfect balance of taste and nutrition. Poha recipe makes for a perfect breakfast recipe.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook vegetable poha(easy & quick recipe having lots of benefits) using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable poha(easy & quick recipe having lots of benefits):
  1. Make ready 200 gms poha(flattened rice)
  2. Take 2 tbsp peanuts
  3. Get 2 tbsp peas
  4. Make ready 2 tbsp finely chopped carrot
  5. Take 1 1/2 tbsp finely chopped beans
  6. Make ready 10/15 raisins
  7. Take 10/12 almonds
  8. Prepare 2 tbsp mustard oil
  9. Prepare as per taste Salt
  10. Get 1/2 tsp turmeric
  11. Make ready 1/2 tsp chilli powder
  12. Take 1 tbsp lemon juice
  13. Make ready 1/3 tbsp mustard seeds

Poha is easy to digest and is very light on stomach. Veg poha is a simple recipe with lots of vegetables and sprouts. This makes an ideal breakfast for all. Poha is a popular Maharashtrian recipe.

Steps to make Vegetable poha(easy & quick recipe having lots of benefits):
  1. Heat two TSP oil in a pan
  2. Crackle the mustard seeds and add peanuts and roast it for 2 mins
  3. Add chopped vegetables
  4. Now add spices and mix well
  5. Rinse the poha in water till they soften
  6. Remove excess water and put poha in the pan and stir continuously
  7. Squeeze lemon and mix well and cover for 2 mins
  8. Poha is ready
  9. Garnished it with raisins and almonds

This makes an ideal breakfast for all. Poha is a popular Maharashtrian recipe. My mom makes it often for breakfast and evening snacks. The aroma of this dish is such that you feel hungry the minute you smell it. This is very light and tasty breakfast.

So that’s going to wrap it up for this exceptional food vegetable poha(easy & quick recipe having lots of benefits) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!