Chicken and bacon sandwich
Chicken and bacon sandwich

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken and bacon sandwich. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Bacon-Chicken Sandwiches Everyone likes this tasty chicken breast sandwich. Serve chicken on buns with bacon, mayonnaise mixture and, if desired, lettuce and tomato. Rub the poultry seasoning onto the chicken pieces, and place them on the grill. Place marinated chicken and bacon on a sheet tray.

Chicken and bacon sandwich is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Chicken and bacon sandwich is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken and bacon sandwich using 13 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Chicken and bacon sandwich:
  1. Make ready Pepper sauce
  2. Take Flour
  3. Get Milk
  4. Get Butter
  5. Get Pepper
  6. Make ready Filling
  7. Prepare Chicken fillet
  8. Make ready 2 rashers bacon
  9. Take Cayenne pepper
  10. Make ready Smoked paprika
  11. Take Red onion
  12. Make ready Sandwich bread
  13. Make ready Ciabatta bread

There's a new chicken sandwich in town. The Crispy Chicken Tender Bacon Sandwich. Handmade with quality ingredients, starting with our freshly fried chicken tenders and delicious bacon. Cover the chicken with the sliced Cheddar and then top with the bacon.

Instructions to make Chicken and bacon sandwich:
  1. Melt butter in the pan
  2. Set oven to preheat
  3. Gradually add flour to the butter while whisking slowly
  4. Once the flour is cooked in, begin gradually adding milk while whisking to make a bechamel sauce
  5. Add pepper and a little salt to your taste and continue to cook until it's a thick sauce
  6. Slice the bread long ways and spread the sauce across the inner side of both pieces of bread
  7. Place the bread in the oven
  8. Oil a frying pan and begin frying the red onions until they're a little softer
  9. Slice the chicken fillet and add it to the frying pan. Season the chicken with salt, cayenne pepper and smoked paprika
  10. Continue to fry the onion and chicken
  11. Pull out the bread from the oven and add the chicken and red onions
  12. Place the bread back into the oven
  13. Fry the two rashers of bacon
  14. Once the bacon is ready take out the bread and add the bacon
  15. Build the sandwich

Handmade with quality ingredients, starting with our freshly fried chicken tenders and delicious bacon. Cover the chicken with the sliced Cheddar and then top with the bacon. Bake both halves of the sandwich until the cheese melts, the bacon is crisp and the bread is toasted. Toast the hoagie rolls, scoop on the chicken and top with cheddar slice and crumbled bacon. Arrange chicken, bacon slices, and cheese slices on the bottom half.

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