Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, egg and shrimp fried sandwich. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Egg and Shrimp Fried Sandwich is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Egg and Shrimp Fried Sandwich is something that I’ve loved my whole life.
Season with a little salt and pepper with additional mayonnaise. These can be served open-face or topped with other half of the baguette. Mix eggs and shrimp together in a bowl. Using your hands, lift shrimp out of egg in small batches and toss in breading.
To get started with this recipe, we must prepare a few components. You can have egg and shrimp fried sandwich using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Egg and Shrimp Fried Sandwich:
- Take 4 bread
- Make ready 80 g shrimp
- Make ready 1 boiled egg
- Get 1 teaspoon dried parsley or fresh parsley
- Prepare 1 tablespoon mayonnaise or garlic mayonnaise
- Make ready flour
Stir-fried Shrimp and Eggs Stir-fried shrimp and eggs (虾仁炒蛋) is a common easy-to-make Cantonese dish that is all about those silky scrambled eggs, scallions, spices and tender shrimp. Topped with seasoned grilled shrimp, fluffy scrambled eggs, and spinach, this Shrimp and Egg Open Sandwich has an explosion of delicious flavor in every bite. Indulge in this beautifully crafted open sandwich with a cup of warm tea or coffee and start your day on an uplifting note. While oil is heating, make the batter: In a medium bowl, whisk together the egg and water.
Instructions to make Egg and Shrimp Fried Sandwich:
- Mince shrimp and egg and mix with mayonnaise. I use garlic mayonnaise, it’s more tasty.
- Cut the edges of breads and press and flatten with rolling pin.
- Put egg and shrimp mixture on bread and fold and press with fingers. Cut half.
- Make Panko crumbles with edges of breads using food processor. Make flour-water. I put dried parsley in it.
- Put flour-water using spoon and then Panko crumbles.
- Fry in vegetable oil till brown good color.
- Eat with ketchup or your favorite sauce.
Indulge in this beautifully crafted open sandwich with a cup of warm tea or coffee and start your day on an uplifting note. While oil is heating, make the batter: In a medium bowl, whisk together the egg and water. Combine the flour, baking powder, salt and pepper; whisk into the egg mixture until smooth. An authentic New Orleans Po Boy Sandwich has just a few simple ingredients. Fried Shrimp - freshness is key, and I use large or jumbo shrimp seasoned with creole spices and coated in panko breadcrumbs.
So that’s going to wrap it up with this special food egg and shrimp fried sandwich recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
