Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, my leftover lamb and mint sauce sandwich 😘. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Great recipe for My Leftover Lamb and Mint Sauce Sandwich 😘 #Sandwich#Lunch#. I love this sandwich but you have to warm the lamb first otherwise the sandwich will taste of cold fat, as you know when lamb goes cold it has that greasy taste. Great recipe for My Leftover Lamb and Mint Sauce Sandwich 😘. Grill it one day, enjoy these sandwiches the next.
My Leftover Lamb and Mint Sauce Sandwich 😘 is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. My Leftover Lamb and Mint Sauce Sandwich 😘 is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook my leftover lamb and mint sauce sandwich 😘 using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make My Leftover Lamb and Mint Sauce Sandwich 😘:
- Prepare Leftover ham warmed
- Get 2 Slices Buttered Bread
- Take 1/2 Tsp Mint Sauce
- Prepare 1 little salt (opt)
Remember, if you use leftover pieces of roasted lamb that are a couple of days old, the sandwich will benefit from the addition of moisture. Place mint leaves in a small bowl. Stir in water, vinegar, sugar, salt and pepper until sugar is dissolved. Slice thinly across the grain. and serve with the mint sauce.
Steps to make My Leftover Lamb and Mint Sauce Sandwich 😘:
- Butter the Bread. Add the warm lamb and spread the sauce on the other slice
- Add the top slice and cut into 2 triangular shapes. Enjoy.
Stir in water, vinegar, sugar, salt and pepper until sugar is dissolved. Slice thinly across the grain. and serve with the mint sauce. Serve with Chopped Tomato & Cucumber Salad with Mint & Feta. Look for a spicy Shiraz blend such as the Peter Lehmann "Clancy's," Barossa Valley. To make lamb gyros, saute leftover lamb and warm up some pitas, then layer the lamb with lettuce, cucumbers, onion, and tomatoes.
So that’s going to wrap it up with this special food my leftover lamb and mint sauce sandwich 😘 recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
