Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, avocado and salmon rice with hot tea. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Avocado and Salmon Rice with hot tea is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Avocado and Salmon Rice with hot tea is something which I’ve loved my whole life. They are fine and they look wonderful.
Cut A material in bite sized pieces. Fill water into a pot and put in seaweed. When boiling lightly, take out seaweed. Cut avocado into chunks, however small or big you would like, cover with clingfilm and leave in the fridge.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook avocado and salmon rice with hot tea using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Avocado and Salmon Rice with hot tea:
- Get a
- Get 900 grams Rice
- Make ready 225 grams Salmon trout
- Get 2 Avocado
- Prepare b
- Get 9 grams Dried bonito
- Make ready 1-2 (21 centimeters) square
- Prepare 500 The ml water
- Prepare c
- Get 160 grams Salt koji
- Get Tablespoon4 Grated cheese
- Make ready Tablespoon4 Olive oil
- Get 60 grams Bitter orange soy sauce
- Make ready 1 little Japanese horseradish
Meanwhile, mix together the dressing ingredients in a small bowl. Cut avocado in half, take out the pit, and take off the skin. Chop avocado and add it to a small bowl. Add lime juice, cilantro, chili powder, and salt.
Steps to make Avocado and Salmon Rice with hot tea:
- Cook rice.
- Cut A material in bite sized pieces.
- Fill water into a pot and put in seaweed.
- When boiling lightly, take out seaweed.
- After take out seaweed,set fire for a while.
- When boiling, turned off fire soon. Put in dried bonito fully into a pot.
- Soak dried bonito gently with large chopsticks.
- Turned off fire and filter dried bonito one minute later.
- Mixed C material by a ball.
- Mixed 9 and 2.
Chop avocado and add it to a small bowl. Add lime juice, cilantro, chili powder, and salt. This super simple jerk salmon avocado rice bowl recipe is the perfect balance of hot and sweet. A few months ago, I met a salmon guy on Instagram. There are a few ways that this story can end, so let me back up.
So that’s going to wrap it up for this special food avocado and salmon rice with hot tea recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
