Light beverage with cocoa powder and Greek coffee
Light beverage with cocoa powder and Greek coffee

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, light beverage with cocoa powder and greek coffee. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

In a medium bowl, stir together cocoa powder and sugar until thoroughly combined. In a medium saucepan, heat milk over moderate heat until steaming. Whisk in cocoa/sugar mixture along with coffee, whisking rapidly until hot and frothy. Divide into warmed mugs and top with whipped cream.

Light beverage with cocoa powder and Greek coffee is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Light beverage with cocoa powder and Greek coffee is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook light beverage with cocoa powder and greek coffee using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Light beverage with cocoa powder and Greek coffee:
  1. Get 1 cup water
  2. Make ready 1 full tsp bitter cocoa powder
  3. Get 1/2 tsp Greek coffee
  4. Get 2 small portions evaporated milk
  5. Get sugar, as much as you like (I used 1 full tsp)

Using a milk frother, whip the coffee to stiff peaks. Strain equal amounts of the tequila mixture into each glass. Top the almond milk with the whipped Dalgona coffee mixture and serve immediately. IT'S CACAO Roasted, ground, and brewed just like coffee, brewed cacao has the amazing flavor and aroma of pure dark chocolate.

Instructions to make Light beverage with cocoa powder and Greek coffee:
  1. Place the water, the coffee, the cocoa powder and the sugar into a briki (small pot, for making Greek coffee).
  2. Mix over heat so that everything dissolves thoroughly.
  3. Add the milk and let it boil.
  4. As soon as it starts to rise, remove from heat and enjoy.

Top the almond milk with the whipped Dalgona coffee mixture and serve immediately. IT'S CACAO Roasted, ground, and brewed just like coffee, brewed cacao has the amazing flavor and aroma of pure dark chocolate. While it brews like coffee, you get the benefits of cacao- a superfood prized by ancient cultures for its energizing and restorative properties. This warming drink, a treat for coffee and chocolate lovers alike, combines the two under a layer of creamy foamed milk. Skim milk foams easily and makes a deceptively lean, yet rich topping.

So that is going to wrap it up with this special food light beverage with cocoa powder and greek coffee recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!