Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, panini sandwich. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
A delicious mix of chicken, pesto, veggies, and cheese all melted together on flavorful focaccia bread. Simple, fast, and very tasty - a nice change from normal sandwiches. Spread small amount of butter on top and bottom of each roll; place sandwich either in pan on onto panini machine and grill. A panini is an Italian-style hot pressed sandwich, typically made with Italian bread.
Panini Sandwich is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Panini Sandwich is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have panini sandwich using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Panini Sandwich:
- Prepare 2 bread slices
- Prepare 2 tbls minced chicken tikka chunks
- Prepare 1 tbls garlic Mayo
- Get 1 tbls Ketchup
- Get 1 tbls mozzarella cheese
- Take Boiled chickpeas
- Make ready Boiled eggs
- Get Blanched Spinach
- Make ready Butter 🧈
It combines sweet honey, dried figs, tangy goat cheese, nutty Asiago and salty prosciutto. We often pack it in our picnic basket for summer or fall outings. Panini (which means 'sandwich' in Italian) are grilled, pressed sandwiches made with a special grill. These sandwiches are easy to eat because they are thin, but bursting with flavor.
Instructions to make Panini Sandwich:
- Heat grill pan and brush with some butter.
- Spread garlic Mayo on a slice of bread, spread minced chicken tikka chunks and mozzarella cheese.
- Now spread ketchup on a slice and put on the filled slice. Grill the slice from both side.
- Serve the grilled Panini sandwich with boiled egg, Blanched spinach and chickpea's. Best for breakfast and winter's evening!
Panini (which means 'sandwich' in Italian) are grilled, pressed sandwiches made with a special grill. These sandwiches are easy to eat because they are thin, but bursting with flavor. The Pan Bagnat is an open faced French sandwich that uses chewy focaccia. Philadelphia has cheese steaks, and New Orleans claims Muffulettas and Po'Boys. Description Nutrition Whole Whole Half Customize Add Item.
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