Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mexican sandwich. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Tortas hamburguesas is a Mexican take on the hamburger. The sandwich consists of split and toasted bread rolls that are filled with a beef patty, cheese, avocados, tomatoes, lettuce, and coriander sprigs. There are a few variations on tortas hamburguesas, so the sandwich might also be filled with hot sauce and jalapenos, if desired. Would you like any meat in the recipe?
Mexican Sandwich is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Mexican Sandwich is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook mexican sandwich using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Sandwich:
- Make ready 8 bread slices
- Get 1/2 cup finely chopped carrot
- Prepare 1/2 cup finely chopped onion
- Take 1/2 cup finely chopped capsicum
- Make ready 1/2 cup process cheese chopped
- Get 1/2 cup mozzarella and cheddar cheese
- Take 1/2 tsp pepperika crushed
- Make ready 1/2 tsp black pepper powder
- Make ready 2 tbsp jelepeño flavored Mayonnaise
- Make ready 1/2 lemon's juice
- Make ready Pinch salt
- Prepare 1/2 tsp maxican seasoning
- Get 3/4 cup boiled corn
- Get As required Garlic herb butter to spread on bread
- Make ready As required Butter to grill sandwich
- Get as required Sour cream with onion greens and jelepino chopped
- Get as required Ketchup
Once the rice is cooked get a plate out. Put the tortilla on the plate. Put refried beans on the tortilla, put another tortilla, put spanish rice, add another tortilla,spread cheese, another tortilla put beef cube put another tortilla and put chili and cheese on top. Pull out the soft center of the slices and discard.
Instructions to make Mexican Sandwich:
- First chopped boiled corn roughly. Then add into bowl and add chopled carrot, capsicum, onion and salt, then Black pepper, red pepprika, Mayonnaise, both cheese, lemon juice and maxican seasoning.
- Mix well and keep aside. Spread garlic butter on bread and stuff the feeling.
- Heat grilling machine and apply simple butter on out side. Grill till light brown and crispy.
- Cut into half and serve hot with sour cream with onion greens and chopped jalapeno and ketchup.
Put refried beans on the tortilla, put another tortilla, put spanish rice, add another tortilla,spread cheese, another tortilla put beef cube put another tortilla and put chili and cheese on top. Pull out the soft center of the slices and discard. Spread each roll evenly with the Chipotle Mayonnaise. Put the cutlets on the bottom halves of the rolls and top with lettuce, tomato, avocado,. The meaty Mexican sandwiches are packed with shredded meat, avocado, and a tangy or spicy sauce.
So that’s going to wrap this up with this special food mexican sandwich recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
