Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bitter melon. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Bitter melon is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Bitter melon is something that I’ve loved my entire life.
Momordica, also Known as Bitter Melon, Promotes Healthy Metabolic Function Bulk Up & Save on Bitter Melon Powder. The fruit and seeds are used to make medicine. People use bitter melon for diabetes, obesity, stomach and intestinal problems,. Bitter melon ā also known as bitter gourd or Momordica charantia ā is a tropical vine that belongs to the gourd family and is closely related to zucchini, squash, pumpkin, and cucumber.
To get started with this recipe, we must prepare a few components. You can cook bitter melon using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Bitter melon:
- Get 500 gram Bitter melon
- Make ready 1 Onion
- Get 1 Ginger 1 small
- Prepare 5 pieces Garlic
- Prepare 4 Green chilli
- Prepare As needed coriander leaves
- Take 4 Tomato pieces
- Take 1 teaspoon Coriander powder
- Prepare 1 teaspoon Turmeric powder
- Prepare as per taste Salt
- Get as needed Oil
- Take 1 teaspoon Panch phoran
Bitter melon contains compounds thought to aid in the treatment of conditions like diabetes. Some people use it as a medicine but science does not support its use for health problems. What are the precautions when taking this product? Always check with your doctor before you use a natural product.
Steps to make Bitter melon:
- First the bitter gourd has to boil
- Onion, garlic, ginger, green chillies and tomatoes are to be chopped
- Then put oil in the pan
- Pan in the panch phoran and add garlic, onion, ginger, chilli, tomato
- Mix 5 minutes on low heat and add salt
- Now we have to fill the recipes in bitter melon
- Fry in oil
- Now the recipes are ready
What are the precautions when taking this product? Always check with your doctor before you use a natural product. Bitter Melon (also known as bitter gourd, bitter squash and balsam-pear) is a sour squash that is a great addition to stir fries and soups. Bitter melon (also commonly called bitter gourd) is a sour, green fruit is commonly eaten in Asia and used around the world for its many medicinal properties. Benefits include increasing immunity, lowering diabetes symptoms, fighting free radical damage and inflammation, treating skin problems, improving digestion and helping to prevent cancer.
So that is going to wrap it up with this special food bitter melon recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
