Chewy Granola Bars
Chewy Granola Bars

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chewy granola bars. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chewy Granola Bars is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Chewy Granola Bars is something which I have loved my whole life. They are fine and they look wonderful.

Fill Your Cart With Color Today! You can make them your own by picking different ingredients to add in! Try using any combination of miniature chocolate chips, sunflower seeds, raisins, chopped dried fruits, candy-coated chocolate pieces, chopped nuts, etc. Whisk together flour, cinnamon, baking powder and salt; gradually beat into creamed mixture.

To begin with this particular recipe, we must first prepare a few components. You can have chewy granola bars using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chewy Granola Bars:
  1. Get 2 1/2 C old fashioned rolled oats
  2. Get 1/2 C natural almonds, coarsely chopped
  3. Take 1/3 C orange blossom honey
  4. Prepare 1/4 C unsalted butter
  5. Prepare 1/4 C dark brown sugar
  6. Get 1 Tbs Chia seeds
  7. Make ready 1/4 Teaspoon salt
  8. Make ready 1/4 C dried cranberries, coarsely chopped
  9. Make ready 1/4 c dried golden raisins, coarsely chopped
  10. Take 1 Tbs flaxseed
  11. Make ready 1/2 Teaspoon Vanila
  12. Take 1/4 C plus 2 teaspoon mini chocolate chips

Save a little money and make granola at home. In a small bowl, combine the brown sugar, peanut butter, corn syrup, butter and vanilla. Stir in the oats, sunflower kernels, raisins, wheat germ and sesame seeds. Quaker ® Chewy Granola Bars are a delicious snack that you can feel good about giving to your kids.

Instructions to make Chewy Granola Bars:
  1. Heat oven to 350 degrees F. Line bottom and sides of a 8-inch or 9-inch square pan with aluminum foil. Then lightly oil or spray with cooking spray.
  2. Add oats and almonds to a small baking sheet then bake 5 minutes, stir and bake another 3 to 5 minutes until lightly toasted. Transfer to a large bowl.
  3. Combine butter, honey, brown sugar, vanilla extract and the salt in a small saucepan over medium heat. Cook, stirring occasionally until butter melts and the sugar completely dissolves.
  4. Pour butter mixture in to bowl with toasted oats and almonds. Mix well. Let cool about 5 minutes then add cranberries and a 1/4 cup of the mini chocolate chips.
  5. Stir to combine. (The chocolate chips will most likely melt a little. This is fine, they turn into glue and help to hold the bars together).
  6. Transfer oat mixture to lined pan then use a rubber spatula or damp finger tips to firmly press the mixture into the pan.
  7. (Press hard here, this way the bars will stay together once cooled and cut — We press for about one minute to be extra safe).
  8. Scatter remaining 2 tablespoons of chocolate chips over pressed granola mixture then use a rubber spatula to gently press them into the top. Cover then refrigerate at least 2 hours.
  9. Remove block of granola mixture from pan then peel away aluminum foil. Cut into 12 bars.
  10. Store bars in an airtight container for up to one week. For the softest bars, keep at room temperature. For slightly harder bars, store in the fridge.

Stir in the oats, sunflower kernels, raisins, wheat germ and sesame seeds. Quaker ® Chewy Granola Bars are a delicious snack that you can feel good about giving to your kids. Worked like a charm, and the granola bars came out firm but chewy, with no chocolate chips dropping off. Thanks again for a great recipe! These are definitely good, but I wish the honey flavor was more subtle.

So that is going to wrap this up for this special food chewy granola bars recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!