Banana blossom fritters
Banana blossom fritters

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, banana blossom fritters. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Banana blossom fritters is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Banana blossom fritters is something which I’ve loved my entire life.

Preparing the blossoms is laborious, the inflorescence is stripped off the fibrous pistil individually, diced and immersed in acidulated water to prevent oxidation, drained and combined with chickpea flour and spices to make a thick mix that is deep fried. Banana blossoms are available in Asian or Indian grocery stores on a regular basis. Vazhaipoo Vadai - Banana Blossom Fritters. A very unique and tasty vadai's prepared with ground banana blossoms.

To get started with this recipe, we have to prepare a few ingredients. You can have banana blossom fritters using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Banana blossom fritters:
  1. Get 1 banana flower
  2. Make ready 1 cup chickpea flour
  3. Make ready 1/2 cup rice flour
  4. Take 2 green chillies finely chopped
  5. Prepare 1 tsp red chilli powder
  6. Make ready 1/4 tsp turmeric powder
  7. Prepare Pinch asafoetida
  8. Take as per taste salt
  9. Get as required water
  10. Prepare as required Oil for frying

Deep fried until crispy and golden. Line a baking sheet with aluminium foil and spray with oil. Steam the cleaned banana blossom until soft. Cooking Banana Blossom: Not only for the preparation of crudités: banana heart can be cooked and used, for instance, to make delicious savoury fritters, which are popular in South India and Sri Lanka.

Steps to make Banana blossom fritters:
  1. Clean and finely chopped banana flower.
  2. Mix all ingredients(except oil) and form batter, now make a ball and flatten it.
  3. Deep fry golden brown in hot oil.

Steam the cleaned banana blossom until soft. Cooking Banana Blossom: Not only for the preparation of crudités: banana heart can be cooked and used, for instance, to make delicious savoury fritters, which are popular in South India and Sri Lanka. It can be boiled in soups, possibly together with chicken and coconut milk. Because I have known banana blossoms are edible ever since I was a little child. There was someone who would make killer fritters with this magical fruit (now that I am thinking about it, I wonder if it is a fruit at all!).

So that’s going to wrap it up for this exceptional food banana blossom fritters recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!