Banana blossom curry
Banana blossom curry

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, banana blossom curry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

A tin of jackfruit or artichoke hearts can be used instead of banana blossom in this comforting vegan curry. Banana blossom, also known as a banana heart, grows at the end. To cook the banana blossom/plantain flower, drain the water from the florets. Once cool, gently mash using the back of a ladle.

Banana blossom curry is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Banana blossom curry is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have banana blossom curry using 18 ingredients and 23 steps. Here is how you can achieve that.

The ingredients needed to make Banana blossom curry:
  1. Make ready 1 cup Banana flower or blossom finely Chopped
  2. Make ready 1 big potato small diced
  3. Take 1 tablespoon Roasted peanuts
  4. Take 2 green chillies
  5. Get 1 bayleaf
  6. Prepare 2 red dry chilli's
  7. Prepare 3 green cardamom
  8. Make ready 2 cloves (1 inch) Cinnamon
  9. Make ready 1 tsp Ginger paste or grated
  10. Get 1 tsp Turmeric powder
  11. Make ready 1/2 tbsp red chilli powder (optional)
  12. Get to taste Salt
  13. Get 1 tsp Mustard oil
  14. Prepare 1 tbsp Pure ghee or clarified butter
  15. Take 1 tbsp Cumin powder
  16. Get 2 tbsp Dhaniya powder
  17. Take 1/2 tbsn Sugar
  18. Get 1/2 tbsn Garam masala

Today i will share you a very simple recipe on how to make an incredible Banana Blossom Curry without coconut milk. Drain the banana flower from the water and place it in the wok with the curry paste. Saute for a few more minutes. Add bay leaves and kaffir lemon leaves, plus the lemongrass stalks and coconut milk.

Instructions to make Banana blossom curry:
  1. Peel and washed banana flower and remove the florets.
  2. In each footate remove the longest string like a match sticks with a round head.
  3. Now cut into thinely Chopped
  4. Soak in Turmeric and salty water.
  5. Pressure cook for 2 whistle.
  6. Gently mashed with hand or laddle.
  7. Heat the oil in a pan.add cumin seeds, cardamom,clove and cinnamon.
  8. Add dry red chilli, bayleaf, saute it
  9. Add ginger and green chillies.
  10. Add potato fry till golden brown.
  11. Add all dry spices, salt, sugar and stirr well
  12. Nicely cook for a minute. Now add little water and cover the lid.
  13. Lid.when potatoes cook very well open the lid.
  14. Now add the mashed Banana blossom or flower to the pan.
  15. Stirring well.
  16. When all water will be evaporated and Banana flower will look dry.
  17. Add salt
  18. Add grated coconut and mix it very well.
  19. Cook for 3-4 minutes more.
  20. Add garam masala and ghee.
  21. Stirr and cook it medium flame.
  22. Ready to serve
  23. Now serve hot curry with steam rice.

Saute for a few more minutes. Add bay leaves and kaffir lemon leaves, plus the lemongrass stalks and coconut milk. If necessary, add a little water to cover the ingredients. Sri Lankan banana flower (kesel muwa)curry. Sri Lankan banana flower (kesel muwa)curry.

So that is going to wrap it up with this exceptional food banana blossom curry recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!