Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, banana blossom curry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
A tin of jackfruit or artichoke hearts can be used instead of banana blossom in this comforting vegan curry. Banana blossom, also known as a banana heart, grows at the end. To cook the banana blossom/plantain flower, drain the water from the florets. Once cool, gently mash using the back of a ladle.
Banana Blossom Curry is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Banana Blossom Curry is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook banana blossom curry using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Banana Blossom Curry:
- Prepare 1 Banana Blossom
- Take 1 1/2 tsp red curry paste
- Get 12 cherry tomato
- Make ready 1 1/2 cup chicken stock or water
- Prepare 3 chicken tights,or wings ,chopped
- Prepare 1 bunch local green vegetables,name ….wait..i will find out soon
- Get 1 tbsp fish sauce
Today i will share you a very simple recipe on how to make an incredible Banana Blossom Curry without coconut milk. Drain the banana flower from the water and place it in the wok with the curry paste. Saute for a few more minutes. Add bay leaves and kaffir lemon leaves, plus the lemongrass stalks and coconut milk.
Steps to make Banana Blossom Curry:
- In soup pot dissolve curry paste with water , add cherry tomato ,bring to the boil on medium heat
- Prepare banana blossom while soup is boiling ,cut half on runny water or in water bowl
- Cut into 4 pieces ,now select only white leaves,take off small young banana inside
- Cut to small pieces, this always soak in water to prevent from color change
- Add to soup pot,increase to high heat ,stir to let all sink in hot boil soup ,let it simmer about 15 mins
- Add fishsauce,add green leaves ,stir to mix,heat off ,serve hot with sticky rice by northern thai way or with steamed jasmine rice
Saute for a few more minutes. Add bay leaves and kaffir lemon leaves, plus the lemongrass stalks and coconut milk. If necessary, add a little water to cover the ingredients. Drain and rinse the banana blossoms. Combine the ingredients for the marinade (water, salt, apple cider vinegar, lemon juice, and small pieces of nori) and cover the banana blossoms.
So that is going to wrap it up for this exceptional food banana blossom curry recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!