Decorative Plum Blossoms with Carrots
Decorative Plum Blossoms with Carrots

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, decorative plum blossoms with carrots. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Decorative Plum Blossoms with Carrots is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Decorative Plum Blossoms with Carrots is something that I’ve loved my entire life. They’re fine and they look wonderful.

Cut out the carrots with a plum blossom shape cutter. Hold the carrot and use a knife like this photo. Make five cuts along the white lines starting at the edge of the carrot in between the petals finishing at the center. Of course, if your carrot slices flexible enough to make a flower, skip this step.

To get started with this particular recipe, we must prepare a few ingredients. You can have decorative plum blossoms with carrots using 1 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Decorative Plum Blossoms with Carrots:
  1. Get 1 Carrots

Since winter is the time to prune the tree for aesthetic purposes, bring some of the cut branches with buds inside. Recut the stems at an angle, arrange the branches in a large vase, add water and. If there is a flowering plant that instantly triggers an association with oriental culture, it is the plum blossom (梅花). A big reason why this is so is that during Chinese New Year, which is the most celebrated festival of Chinese, plum blossoms are pretty much the only plants you can see all over the place.

Instructions to make Decorative Plum Blossoms with Carrots:
  1. Cut the carrots into any thickness you'd like. I made mine 7-8 mm.
  2. Use the blue lines shown as a guide. To make sure that the sections are balanced, make 3 cuts (2 mm deep).
  3. Make a 2-4 mm deep cuts on the edges as well, matching the cuts on the top surface.
  4. At a slight angle, cut into the edge cuts you've made on the side. Once you've finished, flip over the slice and repeat to make a curved petal-like outline. Adjust the shape into a flower.
  5. Slice the flower from the center moving left. (Make the cut deeper as you move the knife towards you; cut to the edge of the petal, then repeat.)
  6. Adjust the shape, so it's more rounded. Then it's finished.
  7. I used it for an ozoni. Our Family Recipe for Ozoni with toasted Mochi.
  8. If you make only 2 cuts in Step 2, it makes a cute flower. User "minorimino".

If there is a flowering plant that instantly triggers an association with oriental culture, it is the plum blossom (梅花). A big reason why this is so is that during Chinese New Year, which is the most celebrated festival of Chinese, plum blossoms are pretty much the only plants you can see all over the place. Even when there are other flowers on display at a person's home, the overwhelming. The most famous Japanese flower may be the cherry blossom, but the plum blossom is just as special. Long beloved in Japan, plum blossoms have great history and a medley of cultural values.

So that’s going to wrap this up with this exceptional food decorative plum blossoms with carrots recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!