Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, spanish omelettes for hanami (cherry blossom viewing) bento or breakfast. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spanish Omelettes For Hanami (Cherry Blossom Viewing) Bento or Breakfast is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Spanish Omelettes For Hanami (Cherry Blossom Viewing) Bento or Breakfast is something that I’ve loved my entire life. They’re fine and they look wonderful.
Great recipe for Spanish Omelettes For Hanami (Cherry Blossom Viewing) Bento or Breakfast. This is a variation of Spanish omelette with lots of vegetables. It's easy to eat and perfect for bento! Please adjust the baking time according to your oven.
To begin with this recipe, we have to first prepare a few components. You can cook spanish omelettes for hanami (cherry blossom viewing) bento or breakfast using 11 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Spanish Omelettes For Hanami (Cherry Blossom Viewing) Bento or Breakfast:
- Make ready 3 Eggs
- Get 150 ml Heavy cream
- Get 100 ml Milk
- Get 1 Salt and pepper
- Get 8 Cherry tomatoes
- Take 1/4 Broccoli
- Get 1 Potato
- Take 1/2 Onion
- Get 5 Wiener sausages
- Prepare 2 tbsp Ketchup
- Make ready 2 tbsp Mayonnaise
These are colorful lunch boxes which you can purchase from the food section of major department stores or learn to prepare at a bento-making class. Heralding the arrival of spring, the scrumptious bentos are filled with fresh seasonal ingredients. Hanami is a traditional Japanese custom spanning centuries and literally means "flower viewing" in Japanese. The custom began with plum blossoms (ume) but the focus slowly turned to the more popular sakura or cherry blossoms instead and the rest is history.
Instructions to make Spanish Omelettes For Hanami (Cherry Blossom Viewing) Bento or Breakfast:
- Prepare the vegetables.
- Cut the potato into 1.5 cm cubes and soak in water. Drain the excess water, and microwave for about 5 minutes.
- Wash the broccoli, and cut into florets. Microwave for about 2 minutes. Let it cool in water, and drain the excess water.
- Cut the cherry tomatoes in half.
- Cut the wiener sausages into thin rounds.
- Slice the onion. Saute in a small amount of oil, and sprinkle with salt and pepper.
- Make the egg mixture: Beat the eggs, add the heavy cream and milk, then season with salt and pepper.
- Add the sautéed onion into the egg mixture.
- Put the onion that is coated in the egg mixture into paper or aluminium tart cups.
- Arrange the broccoli, potatoes, cherry tomatoes, and wiener sausages.
- Pour in the egg mixture.
- Pour the aurora sauce (ketchup and mayonnaise) on top.
- Bake in the oven for about 15-20 minutes at 180℃.
- I used crispy wiener sausages.
Hanami is a traditional Japanese custom spanning centuries and literally means "flower viewing" in Japanese. The custom began with plum blossoms (ume) but the focus slowly turned to the more popular sakura or cherry blossoms instead and the rest is history. In modern-day context, hanami usually involves outdoor parties beneath the cherry blossom blooms in the day and at night (yozakura). Japan's cherry blossom festival, or hanami, is a popular event that celebrates the blooming of the country's numerous cherry blossom trees, called sakura. Many parks throughout Japan open their.
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