Mutton mince with bitter gourd
Mutton mince with bitter gourd

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mutton mince with bitter gourd. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mutton mince with bitter gourd is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Mutton mince with bitter gourd is something which I have loved my entire life. They’re fine and they look fantastic.

Next take a pan add mince ginger garlic paste, tomato, salt, red chilli powder, coriander powder, turmeric powder and add some water, cook well and keep aside. Cooked Mutton Mince combined with stir-fried bitter gourd with the base of Indian spices and preparation. Hi everyone, in this video I want to show you how to make keema Karela recipe. Very easy and testy bitter gourd and mutton mince recipe.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mutton mince with bitter gourd using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mutton mince with bitter gourd:
  1. Get 250 gms mince washed
  2. Take 3 onions, chopped
  3. Take 250 gms bitter gourd clean and cut pieces
  4. Take 4 tomatoes chopped
  5. Make ready 4 green chillies chopped
  6. Make ready 1/2 cup oil
  7. Make ready Some coriander leaves
  8. Take 1/2 tsp cumin seeds
  9. Make ready to taste Salt
  10. Prepare 1 tbsp ginger garlic paste
  11. Prepare 1 tsp red chili powder
  12. Make ready 1 tsp coriander powder
  13. Take 1/4 tsp turmeric powder
  14. Make ready 1/2 lemon juice
  15. Make ready 1/4 tsp garam masala

Remove from flame and let the mince meat mix cool. Stuff bitter gourds with the mixture and tie a thread around them. In a pan, fry stuffed bitter gourds and then place them in the same cooking pot in which mince meat was cooked. When oil forms a separate layer.

Steps to make Mutton mince with bitter gourd:
  1. Take bitter gourd add salt and mix well and keep aside for 2 hours/ take a pan add oil and let it heat, then add the washed bitter gourd, fry well and keep aside. Next take a pan add mince ginger garlic paste, tomato, salt, red chilli powder, coriander powder, turmeric powder and add some water, cook well and keep aside.
  2. Take a pan add oil, cumin seeds, green chilli and stir then add onion, stir fry when it turns soft and add mince and mix fry bitter gourd mix and stir fry to cook then add coriander leaves, grind garam masala and lemon juice and keep in a low flame 5 to 10 minutes. Now it's ready to serve with paratha or chapati.
  3. Enjoy with your family

In a pan, fry stuffed bitter gourds and then place them in the same cooking pot in which mince meat was cooked. When oil forms a separate layer. Mince with Bitter Gourd (Qeema Karelay) Bitter gourd - Karelay. Don't be afraid of its name. ppl mostly refrain from eating this veggie due to its bitter nature. Once that's done, add one sliced onion, the fried bitter gourds, a handful of coriander and a few splashes of water if the curry is looking dry.

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