Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sakura cheese hanpen for girls' day or a cherry-blossom viewing picnic. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Great recipe for Sakura Cheese Hanpen for Girls' Day or a Cherry-Blossom Viewing Picnic. I made this for my daughter's Girl's Day celebration. Hanpen absorb the color solution very quickly. Use a very small amount of food coloring and quickly dip it in the solution.
Sakura Cheese Hanpen for Girls' Day or a Cherry-Blossom Viewing Picnic is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Sakura Cheese Hanpen for Girls' Day or a Cherry-Blossom Viewing Picnic is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook sakura cheese hanpen for girls' day or a cherry-blossom viewing picnic using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sakura Cheese Hanpen for Girls' Day or a Cherry-Blossom Viewing Picnic:
- Take 1 Hanpen
- Get 1 slice Sliced cheese
- Get 1 dash Sesame seeds
- Make ready 1 Red food coloring
- Prepare 1 if desired Green peas
Chop cherry blossoms finely into salt, ditto leaves if desired, mix well into salt, and use as desired - for example, on seki-han. See more ideas about food, cheese party, cheese. Sakura cheese is a soft cheese created in Hokkaidō, Japan. It is the first widely-acclaimed Japanese cheese, as cheeses in general were a European/Mediterranean phenomenon until spread to the rest of the world during the days of European imperialism.
Steps to make Sakura Cheese Hanpen for Girls' Day or a Cherry-Blossom Viewing Picnic:
- Cut the hanpen and cheese with a cherry-blossom shaped cookie cutter.
- Dissolve a small amount of red food coloring with water. Dip the hanpen from Step 1 in the coloring solution.
- Cut the cherry-blossom shaped hanpen in half and sandwich the cheese slice between the two hanpen slices.
- Decorate the cherry-blossom tops with sesame seeds. Garnish with green peas if desired.
Sakura cheese is a soft cheese created in Hokkaidō, Japan. It is the first widely-acclaimed Japanese cheese, as cheeses in general were a European/Mediterranean phenomenon until spread to the rest of the world during the days of European imperialism. This cheese is a creamy white, and is flavored with mountain cherry leaves. Today is a very good day. The Summer Sun Celebration begins tomorrow before Sunrise.
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